Please use this identifier to cite or link to this item:
https://gnanaganga.inflibnet.ac.in:8443/jspui/handle/123456789/8589
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Sreelata | - |
dc.contributor.author | N. V. Narasimham | - |
dc.date.accessioned | 2024-02-27T06:38:40Z | - |
dc.date.available | 2024-02-27T06:38:40Z | - |
dc.date.issued | 2016 | - |
dc.identifier.uri | http://gnanaganga.inflibnet.ac.in:8080/jspui/handle/123456789/8589 | - |
dc.description.abstract | This study was conducted for identification of the factors in consumer behaviour in retail buying, to identify the elements of pricing that influenced consumers, and to identify important non-pricing factors with respect to buying of groceries and consumer goods like staples (atta, rice, cooking oil, sugar, and so forth), personal care and toiletries (oil, shampoo, soaps), and fruits & vegetables. These items constitute a major part of the monthly grocery requirements of consumers, which is a part of food & grocery retail. The paper tried to ascertain the dimensions on which consumers can be segmented on the pricing factors. A survey of 450 households in Delhi & Faridabad found three clusters which have different characteristics. The study makes suggestions to retailers on the basis of the findings of the study. | - |
dc.publisher | Indian Journal of Marketing | - |
dc.title | Segmenting Consumers in Food and Grocery Retail | - |
dc.vol | Vol 46 | - |
dc.issued | No 4 | - |
Appears in Collections: | Articles to be qced |
Files in This Item:
File | Size | Format | |
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Segmenting Consumers in Food and Grocery Retail.pdf Restricted Access | 3.33 MB | Adobe PDF | View/Open Request a copy |
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